Raw Food Rehab

Adding LIFE to your years and years to your life!

Day 14


I got off work, and ran errands- of coarse! I picked up a raw food bar, water, and kombucha tea. I have been wanting to try kombucha, as I found a source for a mother so I can make my own, but I wanted to try it first to make sure that I like it. I do :) I got home a bit later than I had hoped to and went straight to making breakfast.

Breakfast

Beauty Berry Shake
5 of 5 stars-- my personal rating




Lunch

Cumin Slaw with Miso Vinaigrette
5 of 5 stars-- my personal rating



I made the dressing with both white and red miso to see which was better- they were both good but I preferred the white miso with this recipe. If you desire something with a bit more pizzazz I would go with the red.

Morning Snack becomes Lunch Dessert

Trail Mix Cookies
Makes 1 serving-- about 4 cookies

5 of 5 stars-- my personal rating

Awesome!!! Sorry I was so into eating them, I forgot to take a picture!!


Afternoon Snack

Kreamy Tomato Gazpacho
5 of 5 stars-- my personal rating




Dinner

Mushroom Rolls with Root Rice
5 of 5 stars-- my personal rating

These turned out to be pretty good. I haven't had raw rice until tonight. It was okay. I think for now, it is best when it is served in combination with something. 

The collard leaf was a bit wide for the nori so I ended up turning the leaf over the sides of the veggies before rolling (like a tortilla where you fold in the sides) and I used the left over mushroom marinade for dipping sauce. Yum!

Well, tomorrow is supposed to be the last day, however, I have missed about 6 different recipes over the past 2 weeks and so I will be continuing a couple days so that my ratings and opinions may be evaluated. I really appreciate everyone's thoughts, suggestions, and support over the past two weeks, they have boosted my spirits and kept me going. 
Thank you!

 

This blog post was copied from Lorraine's Health Corner on blogger.

 

Recipes removed by request of Da Capo Lifelong Books, publisher of Ani's 15-Day Fat Blast

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Comment by Lorraine P. Johnson on September 18, 2012 at 4:58pm

Thanks Karen, I hope you enjoy the program as much as I have!

Comment by Karen Hill on September 18, 2012 at 11:28am

Thanks for this blog...bought the book the other day and your comments will really help me as I don't do 'spicy'....lol.  Hoping to start this soon.....

 

Comment by nathalie carles on September 18, 2012 at 12:20am

So many delicious recipes!!!! I can't keep up! Thank you again for all this!

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