Raw Food Rehab

Adding LIFE to your years and years to your life!

January Roll Call & a VERY Cool Prize Opportunity from Russell James

If you've been part of Raw Food Rehab for awhile, you likely know about our roll call.  If you're new here - the reason we do a monthly roll call is because it helps to get an idea of who is still plugged in and roaming the halls here at the RFR Mansion!

As I do most months, I offer a prize drawing for all of the members who are kind enough to come log in here....showing support & offering their name and where they are from to the comments below.  This month is no different and we've got an very exciting offering this month!!

As some of you know, I had the pleasure of working with Russell James - The Raw Chef on his newly released home study course - "How To Be Your Own Raw Food Chef..& Still Have Time To Eat!"

Russell has this awesome newly done 10 week study course available to order in both hard copy (10 DVDs and recipe/educational binder), as well as an online downloadable course. And he has very generously offered to donate one of the online courses to a lucky member of our RFR community!

Additionally, when you sign up at his website for his mailing  list you'll find that he is also extending the special launch price until this Wednesday, and he's offering a way for 2 lucky winners to get their hands on the full program on DVD and online.

When you post under his garlic bread video, in the comments section, you'll be filling in the blanks of this sentence:

"The Raw Chef 10 week home study course is the perfect course to help me ________________ and _________________."


If by chance you've already purchased this course - you're not excluded - you should enter, and if you're chosen, Russell will issue you a full refund.


So - for your chance to win an online version only, simply leave your name and where you are from in the comments below.  And for the additional chances to win - please go visit Russell's website now! 

How To Be Your Own Raw Food Chef...& Still Have Time To Eat!I will draw a winner in a video next Monday  (January 23rd). Also, once you submit your name, you may want to consider clicking the words "STOP FOLLOWING", which are just under the text box of where you are typing your comment. This will insure that your inbox doesn't fill with everyone else's entry to this thread!

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Lauren here, from southern New Jersey.

Kip,  Toronto, Ontario area

Here as much as possible, my new found second home, and my first ever room in a mansion here on earth...

 

Stay Blessed

 

Wow! Thank you Russell for this opportunity to win your online course, and thanks Penni for introducing us to this great source of visual instruction. DVDs are my preferred way of learning. The videos regularly posted on RFR  is just one of the reasons I like checking in at the Hab on a regular basis.

   Anna B. Rosa

       Sooke, BC

I'm here. Rebecca Wright coming at you from ATX! :)

I'm here.......all the way from eastern Washington..smiles to all

Drue Hartwell - getting raw and skinny in Seattle

Marilyn Seay from Vista, California

Hi, I am present!!!

Ruchira Munjal

Fremont, CA

Hi,

I am Carolyn Bostwick from Bend, OR.  I am excited about your course since eating raw is challenging for someone who loved to cook.  I can use a boost into raw food preparation.  The foods I make are delicious, so I am sold on raw but would like to make this lifestyle a bit less time consuming.

Thanks!

RawSteps from Wisconsin!  :)

I am here! 1/16/2012  Diane Jones

Tracey Crider

Silver Spring, MD

I would LOVE to have this incredible information!!!

Thank you !!!

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